2nd press event South Korea

On April 26th, 2021, at 18.00, the event of the European Project ‚ÄúDelicious Fruits- EUROPEAN FRESH FRUITS‚ÄĚ took place at the Grand Ballroom 1 of Mondrian Hotel in Seoul, S. Korea. A large number of guests attended this presentation event, including people from various business industries of Seoul such as Logistics, Transport, Media, Advertising and Food. They had the opportunity …

1st press event South Korea

After the great success of our first press event in Seoul, we proceeded for the second event where it took place on May 11th, 2021 at the Grand Ballroom 1 of Mondrian Hotel in Seoul. The event started with a welcome speech by Mr. Konstantinos Dikaros, Head of the Office for Economic and Commercial Affairs of the Embassy of Greece …

In-store Point of Sale promotion in South Korea

From¬†31st¬†March to 4th¬†of April 2021, consumers in¬†S. Korea¬†had the opportunity to taste the¬†European fresh fruit ‚Äď kiwi –¬†and to learn more about their quality and their production. For¬†five days, consumers in 20 well-known retail stores in S. Korea¬†(Prime Supermarkets) had the opportunity to take one free product ‚Äď sample and their feedback was great. The in-store Point- of ‚Äď Sale …

Kiwi fruit smoothie

Ingredients¬† ¬† 3 peeled kiwi fruit¬† 1¬†mango,¬†peeled,¬†stoned¬†and¬†chopped¬† 500ml¬†pineapple¬†juice¬† 1¬†banana,¬†sliced¬† ¬† Preparation¬† ¬† Put¬†all¬†of¬†the¬†ingredients¬†in¬†a¬†blender¬†and¬†blitz¬†until¬†smooth¬†then¬†pour¬†into¬†2¬†tall¬†glasses.¬†  

Apple Pie Breakfast Oatmeal

Ingredients 2 large apples  2 cups of water  1 cup rolled oats  1 tsp vanilla essence  1 tsp ground cinnamon  Preparation  Peel and chop the apples into cubes. Place them in a small saucepan with 1/2 cup of water and boil for 8 minutes  on a medium high heat until the apples are tender and almost all the water has evaporated.  While the apples are cooking, place the oats and 1 1/2 cups water in a large microwave proof bowl and cook on  high for 2 minutes. The oats should bubble right up towards the end of the cooking time and be light and fluffy.  Stir in the vanilla essence, cinnamon then the apples and spoon into two bowls. Serve straight away, or store in an airtight container or jar overnight and heat up in the microwave in the morning.  Top with Greek yoghurt and fresh fruit if you wish.

Apple ‚Äď Tahini toast

  Ingredients¬† ¬† ‚ÄĘ 1 tablespoon tahini (sesame paste)¬†or¬†peanut¬†butter¬† ‚ÄĘ 1¬†slice¬†whole-grain¬†bread,¬†toasted¬†¬† ‚ÄĘ 5 thin apple slices¬†¬† ‚ÄĘ 1 teaspoon honey¬†¬† ‚ÄĘ toasted sesame seeds¬†¬† ‚ÄĘ pomegranate seeds¬† ‚ÄĘ cinnamon¬† ¬† Preparation¬† ¬† Spread¬†tahini¬†over¬†bread;¬†top¬†with¬†apple¬†slices.¬†Drizzle¬†with¬†honey.¬†Sprinkle¬†with¬†sesame¬†and¬†pomegranate¬†seeds¬†and¬† cinnamon.¬†  

Fruity kiwi creams

Ingredients ‚ÄĘ 1 x 50g/2oz sachet coconut¬†cream ‚ÄĘ 500g¬†0%¬†fat¬†Greek¬†yogurt ‚ÄĘ 85g¬†icing¬†sugar,¬†sieved ‚ÄĘ few¬†drops¬†vanilla¬†extract ‚ÄĘ 2¬†kiwi¬†fruit Preparation ¬† Dissolve¬†the¬†coconut¬†cream¬†in¬†50ml¬†boiling¬†water,¬†then¬†leave¬†to¬†cool.¬†Spoon¬†the¬†quark¬†or¬†yogurt¬†into¬†a¬†mixing¬†bowl,¬†then¬† stir¬†in¬†the¬†icing¬†sugar¬†and¬†vanilla.¬†Combine¬†with¬†the¬†coconut¬†mix,¬†then¬†spoon¬†into¬†individual¬†glasses.¬†Chill¬†until¬†ready¬†to¬† serve.¬†Peel¬†and¬†chop¬†the¬†kiwi¬†fruit¬†into¬†small¬†pieces,¬†then¬†spoon¬†over¬†the¬†top¬†of¬†the¬†coconut¬†creams¬†to¬†serve.